Elements with tag Sustainable Beef Farming

Nov 23, 2022 at 01:15

BovINE, Europe's first beef farming innovation sharing network, invites all involved and interested in beef farming and sustainability to attend its final online meeting:

1 December 2022 - 09.30 to 12.30 (CET).

Presentations in English will be translated simultaneously into Dutch, Estonian, French, German, Italian, Polish, Portuguese and Spanish.

BovINE expert practitioners and academic partners from across nine European countries will present solutions collectively gathered across the last 3-years focused on driving and enhancing sustainability on beef farms. The solutions being presented build on good practices already being implemented on farms across Europe and research innovations that are ready to be put into practice.

The agenda is organised around the four over-arching BovINE themes – Animal Health & Welfare, Socio-economic Resilience, Production Efficiency & Meat Quality and Environmental Sustainability.

The BovINE online meeting is for beef farmers, technical and practical advisors, agricultural professionals, researchers and all involved in the European beef value chain.


Please note all times given are in CET


Professor Maeve Henchion, BovINE Project Co-ordinator, Teagasc, Ireland

Maite Aguilar, INTIA, Spain and Richard Lynch, Teagasc, Ireland

Kees de Roest, Research Centre for Animal Production (CRPA), Italy

Alexander Riek, Friedrich Loeffler Institute (FLI), Germany

Virginia Resconi, University of Zaragoza, Spain

Riet Desmet & Karen Goosens, EV- ILVO, Belgium

Rhonda Smith, Minerva UK




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