The European Commission has unveiled today its proposal for an EU Biodiversity strategy calling for urgent action to protect nature in the EU and worldwide. The strategy claims to set up a full transformative plan towards an EU environmentally-friendly food production system that preserves and restores biodiversity. Europêche agrees that the EU must be ambitious in setting high environmental standards but not at the cost of increasing imports and lowering EU food production. EU fishermen oppose the new strategy since it is discriminatory, undermines the viability of the sector by decreasing its productivity and capacity to invest in improving social and environmental performance, further restricting the sustainable use of the oceans, subjecting fish products to additional taxation and making fisheries the target of discrediting campaigns.
The newly elected chair of the European Parliament Committee on Fisheries (PECH) Pierre Karleskind (Renew Europe, FR), was guest of honour at last week's Europêche General Assembly meeting to discuss the many pressing issues faced by the fishing sector.
The European fishing industry represented by Europêche met yesterday Mr Virginijus Sinkevičius, Commissioner for Environment, Oceans and Fisheries. The newly elected Commissioner listened and exchanged views with fishing industry leaders on the challenges faced by the sector and on ongoing fisheries policy developments. Europêche assessed the talks with the Commissioner, who is committed to seek balance between the three dimensions of sustainability during his mandate, as open and constructive.
As part of the United Nations Sustainable Development Goals (SDGs) agenda, the World Trade Organisation (WTO) has been given a prominent role to regulate and discipline global fisheries subsidies. The main goal is to eliminate IUU1 subsidies and prohibit certain forms of fisheries subsidies that contribute to overcapacity and overfishing by 2020. In order to speed up the complex intergovernmental negotiations, a High Level Event on Trade, Climate Change and Oceans Economy took place in Geneva this week, where Europêche presented the huge progress made in Europe, to eliminate harmful subsidies and secure the sustainable and responsible management of fisheries resources.
Seas and oceans are essential to human life in more ways than one might think. Since well before recorded history, humans have used the sea as a source of food, but a shift is occurring in modern times. Governments and new emerging industries are gradually looking at the seas as a source of minerals and energy, leading to a rough competition over maritime space. Namely, one of the human activities steadily growing its presence at sea is offshore wind farming, particularly in the North, Irish and Baltic seas. The fishing sector argues that this process is being developed without a careful analysis of the vast ecological and economic impact of such a use. In this ‘battle’, the fishing industry is losing valuable fishing grounds and access to healthy stocks. Europêche claims that EU’s climate and energy objectives are favoured, but not for the honourable reasons; why else putting the marine environment at risk and possibly changing the ecosystem faster than climate change could ever do?
The European Commission has launched its annual consultation on the state of fish stocks and the preparation for setting fish quotas for next year marked by the objective to fish all stocks at maximum sustainable yield (MSY1) levels by 2020. The good news is that most of the stocks in the North East Atlantic have already reached this target. However, and despite generalised fishing effort reductions, some fish populations are struggling to rebuild or even to remain at current level. The answer may be found in the latest scientific advices which revealed major challenges in some fisheries caused by the destabilizing effect of the full introduction of the landing obligation and environmental factors such as climate change. The European fishing industry represented by Europêche expresses once again its concern over the stated aim to have all stocks at biomass levels that can produce Maximum Sustainable Yields will prove to be counterproductive, since the production capacity of our sea bas
A new report from the UN expert group on Biodiversity and Ecosystem Services (IPBES) has found that nature is declining globally at rates unprecedented in human history with many species facing extinction at accelerating rates. According to the report, the oceans are no exception to this trend caused by changes in sea use, direct exploitation of organisms, climate change, pollution and invasive alien species. The European fishing industry, while acknowledging the potential risks for the marine environment, stresses that fishing poses no threat for the long-term preservation of marine resources. Proof of that is that thanks to fisheries management and industry-led efforts, fish stocks have been generally increasing in many areas such as the North East Atlantic, currently reaching levels 36% higher than in 2003. This positive trend shows that UN’s extinction warning particularly for fish populations is a bit far-fetched.